Exemple de business plan pour un restaurants

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What are the best things about your company? We are well positioned to take on the available market in Atlanta — Georgia and we are quite optimistic that we will meet our set target of generating enough profits from the first six months of operation and grow the business and our clientele base.

Offline, we will distribute a brochure that includes our menus and the contact number. The menu offered by GoSushi is similiar with other Japanese restaurant.

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Lily is responsible to maximize return on investment while minimize the risk. As nowadays online media become very powerful marketing tools to grow the business. Second, we use GPS that placed on the vehicles to find the destination.

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What market or industry shifts can you take advantage of and turn into opportunities? As a matter of fact, our publicity and advertising strategy is not solely for winning customers over but to effectively communicate our brand. We offers a unique concept, if normally consumers wants to eat sushi, we had to come directly to the restaurant, then GoSushi provide on a delivery service concept. The service will be relaxed, very friendly and correct. It will be the perfect place to stop in for a bite to eat, for a drink or for a small business meeting. We invite a food blogger to our restaurant and have their review about our business by offering them a free meal. Here is a milestone of GoSushi for the next 3 years: Table 2. When we have received the orders, we will make sure that the order will be delivered on the agreed time. Therefore, we avoid stock out of supplies. What are the best things about your company? The research conducted by GoSushi consists of two, namely primary research and secondary research: A.

It is made of rice and on the top with the fish egg, squid, avocado or nori.

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